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December 2016 Events
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December 2016 Events

Victorian Feast



Dec 5

Classical oysters, a perfect souffle and the aroma of the Christmas Goose coming from our ovens!

Since 1979, our annual Victorian Feast dinner tradition continues on subsequent Monday nights, December 5th and 12th

Regular Price, $39.00 per person
Club Members, $31.00 per person

Our regular menu will also be available.

Reservations, please: (248) 634-5208.

 

AMUSE
English Bangers, Caramelized Shallots
• or • Baked Oysters, Artichoke Gratin

Soup
English Green Pea

Salad
Red Leaf Salad, Stilton,
Malt Dressing, Crispy Onions

Entree
Roast Christmas Goose,
Candied Brussels Sprouts,
Pecans

Dessert
English Bread Pudding,
Toffee Brandy Sauce


Caroling



Dec 9

St Dominic's Girls Choir Singing
in our dining rooms

6:00 PM until 8:00 PM


Comedy Club

joker

Dec 9 - 10

Sal DeMillio and Kate Brindle in The Club!

Growing up Italian there was never a shortage of food, "I would have liked to have eaten out, but until McDonalds comes out with a 30 piece McRavioli, I'm eating at Mamma Louise's.

Corporate clients such as Ford Motor Company, Home Depot, United Way, Arizona Beverages and 7 Up Bottling Company have all had the pleasure of Sal performing at their National Sales Meetings. 7 Up General Manager, James Fox, "Sal was hysterical; he had my national sales force in stitches for 45 minutes. Any company would benefit with Sal as their entertainer."

Sal is a national headliner and performs regularly at such top clubs as Zanies, The Funny Bone, Hilarities, Mark Ridley's Comedy Castle, and The Laugh Factory.
Sal has complimented such acts as Dave Coulier, Dave Attel, Kathleen Madigan, Nick Dipaolo, Lewis Black and Bobby Collins.


Charles Dicken's
Festival



Dec 10 - 11

2016 Dicken’s Festival dates are:

Friday, Saturday and Sunday, November 25-26-27
December 3-4
December 10-11.

The Holly Hotel will open at 11:00 AM on Dickens’ Festival Saturdays for Lunch and 10:30 for Sunday Brunch!

Reservations are highly suggested. (248) 634-5208


Victorian Feast



Dec 12

Classical oysters, a perfect souffle and the aroma of the Christmas Goose coming from our ovens!

Since 1979, our annual Victorian Feast dinner tradition continues on subsequent Monday nights, December 5th and 12th.

Regular Price, $39.00 per person
Club Members, $31.00 per person

Our regular menu will also be available.

Reservations, please: (248) 634-5208.

 

AMUSE
English Bangers, Caramelized Shallots
• or • Baked Oysters, Artichoke Gratin

Soup
English Green Pea

Salad
Red Leaf Salad, Stilton,
Malt Dressing, Crispy Onions

Entree
Roast Christmas Goose,
Candied Brussels Sprouts, Pecans

Dessert
English Bread Pudding,
Toffee Brandy Sauce


Vegetarian Dinner



Dec 15

A perfect winter evening in Holly and a classic Vegetarian Christmas dinner!

SOUP
Broccoli and Roasted Pear (Vegan)

SALAD
Spinach Salad with Gorgonzola, Cranberries, Almonds and Local Honey Vinaigrette

ENTREE, choice of...
Portobello Wellington, Shiitake Duxelle,
Vanilla Glazed Baby Carrots, Roasted Red Potatoes
~or~
Eggplant Parmesan, Vegan Parmesan, House Made Pasta (Vegan)
~or~
Kale and Butternut Squash Mac ‘n Cheese

DESSERT
Honey and Greek Yogurt Cheesecake, Semolina Crust

$34.75 per person. Just $29 for Holly Hotel Club Members & Guests


Caroling



Dec 16

St Dominic's Girls Choir Singing
in our dining rooms


6:00 PM until 8:00 PM


Comedy Club

joker

Dec 16 - 17

Steve Lott and Kenny Wingle in The Club!

When forced to pick just one of the great things about comedian Steve Lott, we can't help but choose his mastery of improv comedy, because that skill means no two shows are ever the same. Described as a guy who sees the world as if it were reflected in a big metal spoon, Iott is a longtime comedy veteran who has been seen on both Comedy Central and A&E. He also pens (or types) an award-winning online column which you can read on his website, however, he also says that he has a habit of lying about winning awards.


Christmas Cheer

joker

Dec 19

Take home a complimentary porcelain tea cup and saucer to commemorate your visit!

Step back and remember the inspired Christmas times when family and friends would gather in parlors and vivid stories were told of Christmas’ past. Woven with heavenly peace, hope and illusion, the stories encouraged the eager-eyed children and tugged at the heart strings of our nostalgic elders. Recapture the spirit of these times during the weeks prior to Christmas.

December 19th at Noon. $29 per person

PRE-PAID reservations. No discounts apply. (248) 634-5208

First Course
Winter Greens, Cranberry Raisins,
Blue Cheese and Pear Emulsion

Entree Choices
Roast Beef and Watercress, Horseradish Carrot Gravy
~ or ~
Potage of Victorian Smoked Hen,
Root Vegetables, Pastry Hood
~ or ~
Shrimp and Black Cod Crock,
Parmesan and Parsley Gratin

Dessert
Christmas Truffle Drops, Chocolate Roulade, Raspberry Mousse


Magical Music



Dec 22

Join us for a beautiful Candlelit Christmas Dinner and concert with the St. Dominic’s Girls Choir! This annual Yuletide celebration will be both a feast for the eyes and ears when lovely holiday carols echo through the hall as the girls perform their own unique Christmas arrangements during dinner service.

Prepaid tickets, please. $39.00 per person, Dinner and Concert includes sales tax and also includes a St. Dominic’s Girls Choir “More Traditions of Christmas” CD with each adult dinner. Children 12 and under, $15.00.

Prepaid. Please call (248) 634-5208

Arrival Reception
Mulled Wine, Hot Chocolate, Fontina Risotto Cakes, Farmhouse Cheeses and Flatbreads

Soup
Traditional Scotch Broth

Salad
Winter Greens, Pears,
Smoked Bacon, Plum Vinaigrette

Entree Choices
Breast of Christmas Hen,
Toasted Sage Country Gravy
~ or ~
English Roast, Tatties,
Glace de Veau
~ or ~
Cranberry and Walnut Stuffed Superior Whitefish
~ or ~
Holly Hotel Five-Cheese “Mac ‘n Cheese” (Children’s Option)
All Entrees Served With Potatoes & Winter Vegetables

Dessert
Warm English Toffee Pudding
Coffee and Tea Service


Comedy Christmas

joker

Dec 23

 

Join us for ONE show only in the Comedy Club on Friday, December 23 at 8:30!

A unique buffet and three house favorite comedians incliuding Nathan Kranzo and Jeff Horst!

One Show, 8:30 PM. Seating guaranteed with advanced ticket purchase.
Sorry, no passes
.

$35 per person includes buffet dinner.

Reservations and guaranteed tickets, call 248.634.5208.


Christmas Eve



Dec 24

Christmas Eve, Dec 24th 3:00 - 7:00PM

At 3:00 PM on December 24th, our staff will assemble an elegant candle-lit Christmas Eve Buffet for our Dining Club Members & their guests ONLY.

The menu will dynamically change and will include Herb Roasted Beef, Roasted Pheasant, Griddled Lamb Lollipops, House-Carved Tenderloin, Roasted Black Cod and much more!

Available from 3:00 PM until 7:00 PM only. $48.00 per person. A perfect prelude to Christmas!

Reservation only, please. (248) 634-5208


Comedy Club

joker

Dec 30

Norm Stulz and Kate Brindle in The Club!

Norm Stulz started his professional comedy life at Mark Ridley’s Comedy Castle in Detroit back in 1981 and has gone on to become the industry’s premier comic story teller. Truth is always funnier than fiction and no one can tell the truth more humorously than Norm Stulz, whether it is material about raising three children, or funny stories about his childhood sweetheart and now wife Sharon Marie. Norm successfully divides his time between his family, comedy, and the many charities which he supports. Norm takes the events of his life and transforms them into hilarious pieces which are timeless. It is these stores which make Norm’s brand of humor so special, and have delighted audiences nationally and internationally. Norm Stulz is truly today’s Master Storyteller.


New Year's Eve



Dec 31

Ring in the New Year with an elegant dinner at the Holly Hotel and you’ll be home in time to build a cozy fire in the fireplace well before midnight! We will offer five different, prix-fixe, six course dinners on New Years Eve, available from 4:00 to 11:00 PM

Advance-purchased Comedy Club tickets will be available for the 8:30 PM and the 11:00 PM show for $25.00 each!

Dinner $85.00 per person.
Club Members, and Guests, $68.00


Priority reservations available to our Dining Club members and dinner guests, so please call early to avoid disappointment! (248) 634-5208.

Sorry, no passes.

 

 

 

AMUSE
Classic Shrimp Cocktail, Champagne Cocktail
• or • Foie Gras & Winter Truffle Rillette

SOUP
Lobster Bisque • or • Broccoli & Winter Pear

SALAD
Frisee and Curly Spinach, Popcorn Shoots,
Burnt Butter Crouton and Moet Vinaigrette

ENTREE, Choice of:
Chateaubriand For Two,
Duchess Potatoes, Cognac Flambe
~ or ~
Lamb Shank, Minted
Parsnip and Hoison
~ or ~
Lobster Strudel and Bay
Scallop Brandade Saffron Clam Sauce
~ or ~
Full Roasted Duckling with Pecan,
Sage and Sweet Sausage Stuffing
~ or ~
Vegetable Wellington Redux, with Spinach, Tomato, Mushrooms, Goat Cheese en Croute (Vegetarian)

CHEESE
Medley of American Farmhouse Cheese

DESSERT
Double Chocolate Pomegranate Torte
~ or ~ 100 Proof Cheesecake,
Whiskey Caramel


Comedy Club

joker

Dec 31

Norm Stulz and Kate Brindle in The Club!

Norm Stulz started his professional comedy life at Mark Ridley’s Comedy Castle in Detroit back in 1981 and has gone on to become the industry’s premier comic story teller. Truth is always funnier than fiction and no one can tell the truth more humorously than Norm Stulz, whether it is material about raising three children, or funny stories about his childhood sweetheart and now wife Sharon Marie. Norm successfully divides his time between his family, comedy, and the many charities which he supports. Norm takes the events of his life and transforms them into hilarious pieces which are timeless. It is these stores which make Norm’s brand of humor so special, and have delighted audiences nationally and internationally. Norm Stulz is truly today’s Master Storyteller.


Sunday Brunch

joker
10:30-2:30pm

Join Us For Our Famous Sunday Brunch

Sunday Brunch at the Holly Hotel is an experience not to be missed.

Brunch is served from 10:30am-2:30pm and costs $26.00 for adults and $12.00 for Children.

Our menu changes weekly, click here to view this weeks menu.

Reservations are required. Please call 248.634.5208 to make your reservation

 


Bereavement Luncheons at the Holly Hotel

Since 2005, families throughout the country have trusted our family and professional staff to assist in hosting bereavement luncheons with the respect, grace and quiet elegance necessary.

The Holly Hotel opens privately, anytime, for these very special occasions and we can make the necessary arrangements with just a few hours notice.

Call 248.634.5208 for more information 


Did You Know That the Holly Hotel opens privately for groups of 10 or more guests Monday thru Saturday from 11 AM until 2:00 PM? Enjoy a three-course afternoon luncheon for your group by calling 248.634.5208!
A perfect time to schedule your bridal or baby shower, family luncheon, book club meeting or ANY reason to join your friends at the Holly Hotel! Just $14 to $18 per person!

   
View the December NEWSLETTER, Download HERE
P: 248.634.5208 • F: 248.634.7977 • 110 Battle Alley • Holly, MI 48442 • info@hollyhotel.com

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