Contact Header
Holly Hotel Events  

November 2016 Events
Book Your Dinner Online:

Holly Hotel Event



November 2016 Events


October 26th - 31st
A week-long celebration with the Spirits of the Historic Holly Hotel!

...set amid the curious surroundings of the Historic Holly Hotel. A week-long journey into the Spirit World presented at the Holly Hotel, each evening beginning Saturday October 26th through Halloween,” October 31st.

We’ve known now for years that the Holly Hotel is haunted. The week prior to Halloween, we have invited a “Medium” to try to contact the spirits that loom within this admittedly haunted Victorian building.

Our brave guests will be admitted to partake in the Seance and, once the circles are balanced, the Seance begins. (Those who are faint of heart may leave at this time.) In darkness, we will begin to contact the spirits of the Holly Hotel or the spirits associated/attached with participants in each circle.

We make no claims to the validity of the phenomena witnessed. We ask that you bring an open mind and be prepared to witness the paranormal. Each seance will vary somewhat due to the time it takes to contact the spirits, but will generally last approximately 66 minutes.

Special “Haunted” Dinner menu available all week, together with our regular menu. Dinner reservations are suggested for 6:00 or 6:30 P.M.

Please call 248.634.5208 to make your reservations. Dates available are October 26, 27, 28, 29, 30, 31. $29.00/person at 8:00 PM

Spooky Brunch

October 25th

JOIN US for a “Spooktacular” Sunday Brunch! With (or without) costumes! 10:30 AM until 2:30 PM

Call 248-634-5208 for Reservations


Witches Luncheon

October 29th & 31st

Don’t miss our Annual “Witches’ Luncheons!” Spooky meets savory with our four-course course luncheon will include a commemorative Holly Hotel “Witches Gift”! Two days, Saturday, October 29th and Monday, October 31st. $29.00 per person, served at 12:00 Noon. No other discounts apply. Pre-paid reservations only.l

Call 248-634-5208. Black attire and/or costumes welcomed, but optional.


Soup Course
Spiced Pumpkin Curry, Marshmallow Web

Entree Choices...
Cauldren of Chicken, Toadstool Risotto,
Blood Red Micro Greens
Cedar Stabbed Beef Tenderloin, Beet Blood,
Polenta Coffin, Garlic Chips
Stuffed Sole, Forbidden Rice, “Eye of Newt”
barley stew Bay Scallop Chowder

Shrunken Apple Head, Red Caramel,
Butter Toffee Crumble

Comedy Club

October 28th - 29th

Jack Wilhite and Pat Sievert in the Club!

Described as a cross between "Weird Al" & the midwest 80's cover band "Hairball".......combining classic rock impersonations with crazy lyrical changes in a high-energy show that rocks the house! Willhite, a 15 year comedy veteran who's worked with such notables as Jeff Dunham, Jon Lovitz & Bobcat Goldthwait, employs a half-ton of performance gear featuring live guitars, amps, effects & props to absurdly bring to life acts across the rock spectrum such as AC/DC, ZZ Top & John Mellencamp to Ozzy Osborne, Jim Morrison & Guns N'Roses.

Wild Game Dinner


Nov 4th and 5th

$59.00 per person, Club Members, $48.00.

Served throughout the
restaurant on November 4-5th along with our regular menu.

Reservations Required Call:
(248) 634-5208

Wild Salmon Roe, Lavendar Custard, Almonds

Snapping Turtle Wonton

Mixed Greens, Duck Egg, Figs, Blue Cheese, Proscuitto

Fried Alligator, Saffron Grits, Basil Cream

Mixed Grill or Rabbit, Elk & Bison, Wild Mushrooms, Seared Foie Gras, Red Wine, Bone Marrow Potatoes

Sweet Apple Corncake, Blackberry Syrup

Comedy Club


Nov 4th - 5th

Stewart Huff and Tom E Thompson in The Club!

Stewart Huff was born in Campbellsville, Kentucky and grew up in Knoxville, Tennessee. He has been performing comedy for over 15 years, beginning when he decided to drop out of college to become a writer. Currently touring theatres, comedy clubs and special events across the country, Huff reaches past the norm for his genuine — and genuinely unexpected — comedy. His knack for embracing the foibles of humanity and his refreshing originality make him as likeable as he is hilarious. A storyteller at heart, Huff continues to amaze with his clever material and personal wit.

Huff has performed in comedy clubs nationally and internationally, including the Improv in Los Angeles and New York, the Punchline in Atlanta and the Funny Bone in Omaha, as well as countless others.

Pumpkin & Apples Dinner

Nov 11 - 12 -13th

First Course
Pumpkin Empanada, Chorizo, Apple Yogurt

Kabocha Pumpkin and Miso, Apple Tempura

Curried Apple Salad, Golden Sultana, Toasted Pecans, Pumpkin-Clove Dressing

Cider-Battered Yellow Perch, Pumpkin Chips,
Apple-Almond Syrup

Chicken Ballotine, Prosciutto-Apple Stuffing, Pumpkin Polenta, Apple Gastrique

Cinnamon Doughnut Sundae, Warm Apple Caramel
~or ~
Pumpkin Creme Brulee, Pumpkin Mango Smoothie

$29.00 for Holly Hotel Dining Club Members.
Call for Reservations
(248) 634-5208

Comedy Club


Nov 11th - 12th

Andy Beningo and Carl Johson in The Club!

Over the past decade, Andy Beningo has established himself as one of the hardest working comedians in the business today. Performing his clever and 'every-man' style of material has led to some 300 dates a year- taking him through 38 states and into Canada. Along the way, he has appeared on AXS Gotham Comedy Live, as a final four finalist on CMT's Next Big Comic and regularly on the Bob and Tom radio show.

Beningo has been hailed for his clean style of comedy, resulting in being named "Best Comedian" by both the Detroit Metro Times and Detroit Hour magazine. His rare ability to find humor in subjects like growing up the middle child, his short lived career as a middle school teacher and our society's obsession with technology has made him a crowd favorite in audiences nationwide.


Noveau Beaujolias
Winetasting Dinner


Nov 18th - 19th

AT ONE MINUTE PAST MIDNIGHT on the third Thursday of each November, from little villages and towns like Romanèche-Thorins, over a million cases of Beaujolais Nouveau begin their journey through a sleeping France to Paris for immediate shipment to all parts of the world. Banners proclaim the good news: Le Beaujolais Nouveau est arrivé! “The New Beaujolais has arrived!”. By the time it is over, 65 million bottles, nearly half of the region’s total annual production, will be distributed and drunk around the world. Carried by motorcycle, balloon, truck, helicopter, jet, elephant, runners and rickshaws to get it to its final destination, it is amazing to realize that just weeks before this wine was a cluster of grapes in a growers vineyard!

$49.00 per person, Club Members, $41.00. Served throughout the restaurant on Friday & Saturday, November 18th & 19th along with our regular menu. Reservations for the “Nouveau” dinner, please. (248) 634-5208

First Taste
“Saucisson, Pate & Frommage” Housemade Sausage, Country Pate, French Cheese, Crusty Breads
Served with DeBeouf 2016 Nouveau Beaujolais

“Salade Aveyronaise” Butter Lettuce, Tomatoes, Roquefort, Walnuts

Entree Choices
“Joues de Beouf Confites” Beaujolais-braised Beef, Mirepoix, Glace de Veau Poached
• OR •
“Coq au Vin” Beaujolais Rooster, Mushrooms, Fresh Bacon Lardons
Served with Drouhin 2016 Nouveau Beaujolais

“Profiteroles Demi Glace” Chocolate Cream Puff, Soft Vanilla Ice Cream

Comedy Club


Nov 18th - 19th

Matt McClowry and Mike Szar in The Club!

Matt McClowry is not your typical stand-up comic. A tall, clean-cut comic originally frim Detroit, he has overcome childhood diagnosis of Asperger's syndrome, to use his sharp wit to wow audiences. While Asperger's might seem like an insurmountable obstacle to successfully performing stand-up, as its symptoms seem incompatible with the skill set required to make a crowd of strangers laugh. However, Matt is an able and confident performer, laconically delivering observations about a host of modern absurdities in a deep, distinctive deadpan. Matt has been gaining national exposure recently with club, college, and festival appearances from coast to coast, including an impressive third place finish at the “World Series of Comedy” in Las Vegas. You might never know he had Asperger's Syndrome if he didn't talk about it onstage


Thanksgiving Dinner Celebration


Nov 24th

Join us on Thanksgiving, Thursday, November 24th from Noon to 7:00 PM

$35.00 per person
Children 8-12 $16.00
Under 7, FREE
Dining Club Members, $29.00

Roasted Butternut Squash with Pumpkin Butter

Late Harvest Lettuce, Spiced Walnuts, Chipped Derby Cheese, Local Honey & Cider

Roasted Peacock Farms Turkey, Hazelnut-Sausage Dressing, Peppercorn Gravy
• OR •
Braised Pork Shank, Caramelized Leeks, Mashed Potatoes, Pan Sauce
• OR •
Pan Seared Michigan Walleye, Forest Mushroom & Pea Orzo
• OR •
Autumn Ratatouille, Gruyere Cheese (Vegetarian)

Pumpkin Pie Holly Hotel, Fresh Cinnamon Cream
• OR •
Roasted Pecan Bread Pudding, Caramel Butter

Comedy Club


Nov 25th - 26th

Dave Landau and Robert Jenkins in The Club!

Cutting his comedic teeth as a teenager in Detroit in the Second City’s Conservatory, Dave Landau has risen to become one of the most in-demand headliners working today. He’s appeared on Comedy Central’s “Live At Gotham” and was a finalist on season 8 of “Last Comic Standing.” He’s become a regular on the nationally-syndicated “Bob & Tom” radio show, and was honored as one of the top 21 club comics of today at HBO’s Las Vegas Comedy Festival.

Sunday Brunch


Join Us For Our Famous Sunday Brunch

Sunday Brunch at the Holly Hotel is an experience not to be missed.

Brunch is served from 10:30am-2:30pm and costs $26.00 for adults and $12.00 for Children.

Our menu changes weekly, click here to view this weeks menu.

Reservations are required. Please call 248.634.5208 to make your reservation.

Bereavement Luncheons at the Holly Hotel

Since 2005, families throughout the country have trusted our family and professional staff to assist in hosting bereavement luncheons with the respect, grace and quiet elegance necessary.

The Holly Hotel opens privately, anytime, for these very special occasions and we can make the necessary arrangements with just a few hours notice.

Call 248.634.5208 for more information 

Did You Know That the Holly Hotel opens privately for groups of 10 or more guests Monday thru Saturday from 11 AM until 2:00 PM? Enjoy a three-course afternoon luncheon for your group by calling 248.634.5208!
A perfect time to schedule your bridal or baby shower, family luncheon, book club meeting or ANY reason to join your friends at the Holly Hotel! Just $14 to $18 per person!

View the November NEWSLETTER, Download HERE
P: 248.634.5208 • F: 248.634.7977 • 110 Battle Alley • Holly, MI 48442 • info@hollyhotel.com

©Behind Your Design